Today, more than ever, hoteliers and restaurateurs are faced with high running costs whilst revenue is becoming increasingly difficult to predict. At the same time, the tax authorities have for years viewed this sector—which is characterised by high levels of cash transactions—with suspicion.

To ensure long-term financial success and face future tax audits with confidence, you need an experienced partner at your side who understands the needs of the hospitality industry and can offer you flexible, bespoke solutions.

At Trimborn . Partner, we aim to be that partner for your business.

The experts at Trimborn . Partner understand your industry and are familiar with its specific characteristics.

The issues and formal requirements associated with the minimum wage are part of our day-to-day business. We also develop strategies for you to introduce performance-related employee remuneration and outline net wage concepts. By optimising your wage and salary costs in this way, you reduce your operating costs whilst simultaneously doing something good for your employees.

We know that, in practice, mistakes can unfortunately occur quickly when keeping the cash book, which can easily lead to additional assessments during tax audits that threaten the very existence of your business. To avoid this, our team pays meticulous attention to the formal accuracy of your cash book management when preparing your Financial Accounting

Make the most of our expertise for your success and get in touch with us directly here. We look forward to hearing from you!